A bit about  me

I'm about taste and tradition, above all.

I've always loved food. I love even more when people enjoyed my food.

When I was a young man I had the change to work in a deli for a bit.

That time in my life sparked a fantasy that I could run my own deli.  

 

You know how it goes though, life took over and so I put the thought aside.

 

I wound up making the move  from my life long home in Bayside, NY after meeting my wife

 Nicole  almost 10 years ago.  Who Knew this Queens boy would end up in Stamford, CT.

I quickly missed certain NY comforts, the New York bagel at the top.

 

So, finally I decided to make my fantasy and bring a taste of home to Connecticut.  

Yes, crispy on the outside and just the right amount of chewy on the inside.  

My bagel method proves to be authentic in New York style in almost every way, except geographically.  

Carefully baked to perfection, one dozen at a time.

My Mission is for you to experience that memorable flavor

while eating our bagel, with the indulgence that brings families to the table.

 

Let me take you back to the roots of this infamous taste.  ​